The French chef of the Dubai restaurant Ossiano, located in Atlantis, The Palm is among the top 100 chefs selected by the jury of the Best Chef Awards.
His name is Grégoire Berger and he has just made a name for himself by entering the top 100 of the Best Chef Awards, directly in 49th place. Since 2015, the Frenchman has been at the head of the kitchen of Ossiano, a Dubai restaurant, where he never ceases to delight the taste buds of his visitors.
The Best Chef Awards are a global competition to determine the 300 most talented chefs in the world, based on various criteria.
A very followed chef
The Frenchman also won the Fol-lovers Award, which rewards the leaders who have collected the most votes on social networks. “I am very honoured to have been recognized by the public, the media and my peers. Being considered one of the top 50 chefs in the world alongside talented professionals I admire is a dream come true,” he said.